Rice Noodle Stir-Fry
Posted: September 30, 2010 Filed under: $ Left, Recipe, Veggies, Weekly Rundown | Tags: greens, noodles, tofu 5 CommentsGrabbed some items from Chinatown (smoked tofu, Chinese spinach, baby bok choy and fresh rice noodles), which brought our weekly budget to $23.36. Tonight’s dinner was a stir fry with rice noodles and stir fried bok choy, Chinese spinach and fresh corn with soy sauce and homemade spicy oil.
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