This Week’s SpendingPosted: June 23, 2011
So far we’ve spent very little this week. Namely because of reaping the rewards of our garden (kale and garlic and herbs) and receiving a loaf of bread from our parents on Father’s Day (a little odd, but we’ll take it!).
- frozen peas: 1.16
- dozen eggs: 1.50
- lettuce: 1.50
- radishes: 1.00
- lentils (1lb dried): 1.25
What have we been eating? Hard boiled egg and bread for breakfast; lentil/nori burgers w/salad; brown rice and steamed Chinese broccoli (bought in Chinatown last week) with eggs; lentils, brown rice and caramelized onions (Mujaddara); daikon, carrot and black sesame salad and tonight’s up in the air!