Black Beans and Avocado w/Grated Parm

This could actually be pecorino – not sure.  Pretty simple and good.


One Comment on “Black Beans and Avocado w/Grated Parm”

  1. P says:

    Actually, it’s asiago. For some reason that was the only real hard cheese (as opposed to Kraft grated parm) they were selling at the Pioneer whenever it was that I went there.


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