Update on Broccoli Stem Pickles

Had these last night and they were SO GOOD.

Highly recommended folks.  A good way to not waste food.  Try the recipe.


2 Comments on “Update on Broccoli Stem Pickles”

  1. Paula says:

    You can also peel the stems and cook them with the flowers. Very tender and sweet. Or peel them and use them like celery or carrots with dip.

    • tinaspins says:

      I like to slice them and use in a stir fry, but some people don’t like that. Honestly, after peeling them, I could eat them raw.

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