This Week’s ReceiptPosted: July 6, 2009
I think the only exciting food item here is the rhubarb. I plan on making some muesli for healthy breakfasts this week and then it’ll just be lots of nice greens for dinner/lunch. We still have to use up the garlic scapes that were part of the CSA bounty and I think we’re going to try this garlic scape recipe from Dorie Greenspan. For breakfast today, we ate a piece of some mini banana/blueberry loaves I baked last night. I ended up grinding amaranth and adding it to the corn flour/WW flour mixture to add some nutritional value to the bread and it came out great! I’ll be making up some more batches before posting the recipe in order to get the proportions right, but WOW!
We made it right up to our $30/Week budget last night, as I had to get some cilantro and a jalepeno pepper. The entire cost of last week’s budget was: $29.54. This week, we have $9.12 left.